Our dining program is a hallmark of our commitment to total wellness. We serve up a delectable menu every day with dishes carefully created and prepared by our very own chef and dining staff. Our full-service, restaurant-style dining room focuses on fresh, colorful food, creativity in the kitchen, and eating with friends. Residents can stop by The Back Porch & Grille for regional specialties and appetizers like Jumbo Lump Crab Cocktail and Oyster Sliders, or try a grilled Village Burger or Lump Crab Cake Sandwich.
Eating is always a pleasure at The Village at Woods Edge, and we like to keep it healthy and social. The residential meal plan includes three meals a day plus snacks. We work with special requests and dietary restrictions. Residents can suggest favorite recipes or foods. And healthy options are always available. Some say food is the key to their heart, but we think it’s the key to a positive outlook. Sharing meals with friends and family is an opportunity to connect. And studies have shown that healthy eating can do things like increase mental acuteness, help fight illness and disease, promote energy, speed up recuperation times, and allow better management of chronic health problems.
We invite all our neighbors in the greater Franklin community to join us as part of our dining club at The Back Porch & Grille. Members of The Back Porch & Grille dining club are invited to dine during lunch and dinner with advance reservations. Please call to inquire about becoming a member, or to make a reservation, 757-516-0031.
See the Back Porch & Grille menus.